| 000 | 00570nam a2200169Ia 4500 | ||
|---|---|---|---|
| 003 | AVIT | ||
| 005 | 20211111072209.0 | ||
| 008 | 211110s2012 ii |||||||||||||| 0|eng|d | ||
| 024 |
_2[S/N in Excel sheet for project reports] _a1061 |
||
| 040 |
_aAVIT _beng _cIN-KoLT |
||
| 041 | _aeng | ||
| 100 |
_aSandhya Kumari _b3810810174 _eaut |
||
| 245 | 0 |
_aAntimicrobial Activity Of Strychnos Nux Vomica Against Microorganism Involved In Food Spoilage And Food Borne Disease _cSandhya Kumari |
|
| 260 |
_aB.E-Bio Technology _bAVIT _c2012 |
||
| 720 |
_aDeepa Rejis M _edgs |
||
| 942 | _cPRT | ||
| 999 |
_c1061 _d1061 |
||